Imagine the familiar taste of your favorite pizza toppings, but instead of on a slice, they're rolled up in a soft flour tortilla and baked to perfection. These Pizza Sushi rolls offer a playful twist on a classic, making them a delightful and unexpected treat. They're easy to make, customizable to your favorite pizza combinations, and visually appealing – perfect for impressing your guests!
Recipe
Ingredients:
- 8 large flour tortillas
- 1 cup pizza sauce, divided
- 2 cups shredded mozzarella cheese, divided
- For Pepperoni Rolls:
- 1/2 cup sliced pepperoni
- For Three Meat Rolls:
- 1/4 cup cooked and crumbled Italian sausage
- 1/4 cup cooked and crumbled bacon
- 1/4 cup cooked and diced ham
- For Supreme Rolls:
- 1/4 cup sliced mushrooms
- 1/4 cup chopped green bell pepper
- 1/4 cup sliced black olives
- 1/4 cup chopped red onion
- For Veggie Rolls:
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped yellow bell pepper
- 1/4 cup chopped zucchini
- 1/4 cup chopped red onion
- Optional toppings: grated Parmesan cheese, dried oregano, red pepper flakes
Instructions:
- Preheat oven to 375°F (190°C).
- Prepare the tortillas: Lay out a flour tortilla. Spread 2 tablespoons of pizza sauce evenly over the tortilla, leaving a 1/2-inch border. Sprinkle 1/4 cup of mozzarella cheese over the sauce.
- Add toppings: Choose your desired pizza toppings and spread them evenly over the cheese.
- Pepperoni: Arrange pepperoni slices over the cheese.
- Three Meat: Sprinkle Italian sausage, bacon, and ham over the cheese.
- Supreme: Sprinkle mushrooms, green bell pepper, black olives, and red onion over the cheese.
- Veggie: Sprinkle red bell pepper, yellow bell pepper, zucchini, and red onion over the cheese.
- Roll up: Tightly roll up the tortilla, starting from one edge and working your way to the other.
- Repeat: Repeat steps 2-4 with the remaining tortillas and toppings.
- Slice: Using a sharp, serrated knife, slice each rolled-up tortilla into 1-inch thick "sushi" rolls.
- Bake: Arrange the pizza sushi rolls on a baking sheet. Sprinkle with additional mozzarella cheese, Parmesan cheese (optional), dried oregano (optional), and red pepper flakes (optional).
- Bake: Bake for 10-12 minutes, or until the cheese is melted and bubbly and the tortillas are lightly golden brown.
- Serve: Serve the Pizza Sushi warm, with extra pizza sauce for dipping, if desired.
Nutritional Estimate (per serving, approximate):
- Calories: 250-350
- Protein: 10-15g
- Fat: 12-18g
- Carbohydrates: 25-35g
(Note: This is an estimate, and actual values may vary based on specific ingredients and portion sizes.)
These Pizza Sushi rolls are a playful and delicious way to enjoy the flavors of pizza in a new and exciting way. They're perfect for parties, game nights, or any occasion where you want to serve something a little different. Enjoy!
